1 month ( Galley Stewarding ) + Culinary Basics
16 – 27 years of age, 10th Standard and above
Basic English Speaking & understanding, Positive attitude and Compulsory work experience of 12 months in the Galley,
F&B Service or Housekeeping Department in a 4 or 5 Star Hotel.
The student is trained for a Galley Stewarding position on Luxury Cruise Lines; Luxury Hotels & Restaurants in India & abroad, programme curriculum is designed by experts, offering 360 ͦ extensive training in the field of Galley Stewarding Operations.